Pho Thai West Menu
Pho Thai West menu gallery
Choose your favorite dish
WINE LISTS
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KOREAN SOJU (SAKE)
SAKE
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Soft Drinks
Appetizer
Gluten free, vegetarian. Boiled soybeans.
Boiled soy beans stir fried with chili oil.
6 pieces of fried pork dumplings.
6 pieces of steam pork dumplings.
5 pieces of Thai style fried pork dumpling bags served with sweet chili sauce.
6 pieces of fried chicken wings served with sweet chili sauce.
Deep fried jalapeños stuffed with spicy tuna topped with our house signature sauce.
4 pieces of deep-fried Thai style spring roll.
4 pieces of deep fried vegetable spring roll.
6 pieces of vegetable fried dumplings.
2 pieces of pork or shrimp vermicelli spring roll served with peanut sauce and fish sauce on the side.
Squids tempura served with our chef special sauce.
Traditional Vietnamese sandwiches choice of Vietnamese pork sausages, grilled steak, grilled chicken, grilled pork or beef and onion.
6 pieces of shrimp shumai served with our signature sauce.
Baked marinated mussels with house soy sauce.
6 pieces of deep fried cheese crab rangoon.
Shredded unripe papaya mix with our chef's special sauce.
Marinated beef served with house peanut sauce.
Marinated chicken served with house peanut sauce.
Shredded unripe papaya mix with shrimp.
Noodles Soup
Pho broth served with sliced briskets and beef meatballs, rice noodles and assorted vegetables.
Beef pot-roasted served with bread or noodles.
Shrimp, scallop, and squid.
Pork bone broth served with ground pork.
Pork bone broth served with ground pork wonton and BBQ pork.
Sweet and savory Thai suki broth served with glass noodles, chicken, scallop, shrimp and squid.
Shrimp, scallop, and squid.
Pho broth served with sliced chicken breast, rice noodles and assorted vegetables.
Pho broth served with sliced briskets, tripes, soft tendons, beef meatballs, rice noodles and assorted vegetables.
Pork wonton and broth only.
Signature Vermicelli Bowl
Vietnamese style vermicelli bowl with marinated BBQ pork, grilled shrimps and fried pork roll served with house-made fish sauce on the side.
Vietnamese style vermicelli bowl with stir fried beef and onion, fried pork roll served with house-made fish sauce on the side.
Vietnamese style vermicelli bowl with marinated grilled shrimps and fried pork roll served with house-made fish sauce on the side.
Vietnamese style vermicelli bowl with marinated grilled chicken breast and fried pork roll served with house-made fish sauce on the side.
Vietnamese style vermicelli bowl with marinated grilled steak and fried pork roll served with house-made fish sauce on the side.
Vietnamese Stir-Fry
Marinated short ribs with grilled onion served with steam rice.
Vietnamese style stir fried noodles with beef and vegetables.
Vietnamese style stir fried noodles with sliced chicken and vegetables.
Vietnamese style stir fried noodles with shrimps, scallops, squids and vegetables.
Vietnamese style stir fried noodles assorted vegetables.
Vietnamese style stir fried noodles with fried tofu and vegetables.
Vietnamese style stir fried noodles with beef, chicken, shrimps, squid, scallops and vegetables.
Marinated chicken, broccoli, carrot, onion, cabbage with chef special sauce and crispy noodles.
Fried Rice
Traditional Thai chicken fried rice served with green onion and limes as garnish.
Traditional Thai beef fried rice served with green onion and limes as garnish.
Traditional Thai shrimp fried rice served with green onion and limes as garnish.
Traditional Thai shrimp, scallop and squid fried rice served with green onion and limes as garnish.
Traditional Thai shrimp, scallop, beef, chicken and squid fried rice served with green onion and limes as garnish.
Traditional Thai basil squid fried rice served with limes as garnish.
Traditional Thai basil chicken fried rice served with limes as garnish.
Traditional Thai basil beef fried rice served with limes as garnish.
Traditional Thai basil shrimp, scallop, beef, chicken and squid fried rice served with limes as garnish.
Traditional Thai vegetables fried rice served with limes as garnish.
Pineapple Fried Rice
Thai style pineapple fried rice with chicken.
Thai style pineapple fried rice with shrimps.
Thai style pineapple fried rice with beef.
Thai style pineapple fried rice with shrimp, scallop, beef, chicken and squid.
Thai style pineapple fried rice with assorted vegetables.
Pad Thai
Traditional stir-fried rice noodles, bean sprout, shrimps and green onion with house pad Thai sauce served with crush peanut and cilantro as garnish.
Traditional stir-fried rice noodles, bean sprout, chicken and green onion with house pad Thai sauce served with crush peanut and cilantro as garnish.
Traditional stir-fried rice noodles, bean sprout, beef and green onion with house pad Thai sauce served with crush peanut and cilantro as garnish.
Traditional stir-fried rice noodles, bean sprout, shrimps, scallops, beef, chicken, squid and green onion with house pad Thai sauce served with crush peanut and cilantro as garnish.
Traditional stir-fried rice noodles, bean sprout, fried tofu and green onion with house pad Thai sauce served with crush peanut and cilantro as garnish.
Traditional stir-fried rice noodles, bean sprout, assorted vegetables and green onion with house pad Thai sauce served with crush peanut and cilantro as garnish.
Pad See-Ew (Thai Drunken Noodles)
Traditional Thai fried noodles and shrimps with house made soy sauce and assorted vegetables.
Traditional Thai fried noodles and chicken with house made soy sauce and assorted vegetables.
Traditional Thai fried noodles and beef with house made soy sauce and assorted vegetables.
Traditional Thai fried noodles, shrimps, scallop, beef, chicken and squid with house made soy sauce and assorted vegetables.
Traditional Thai fried noodles and fried tofu with house made soy sauce and assorted vegetables.
Traditional Thai fried noodles and assorted vegetables with house made soy sauce.
Thai Stir-Fry Skillet
Thai stir-fry skillet with beef, assorted vegetables and egg on top served with steam rice.
Thai stir-fry skillet with chicken, assorted vegetables and egg on top served with steam rice.
Thai stir-fry skillet with fried tofu, assorted vegetables and egg on top served with steam rice.
Thai stir-fry skillet assorted vegetables and egg on top served with steam rice.
Thai Stir-Fry Kana (Chinese Broccoli)
Thai stir fried Kana (Chinese broccoli) and chicken served with steam rice.
Thai stir fried Kana (Chinese broccoli) and beef served with steam rice.
Thai stir fried Kana (Chinese broccoli) and shrimps served with steam rice.
Thai stir fried Kana (Chinese broccoli) and fried tofu served with steam rice.
Chef Special
Crispy chicken wok-tossed in a sweet and orange sauce served with fried spring rolls or crab rangoon and steam rice.
Crispy chicken wok-tossed in sesame sauce served with fried spring rolls or crab rangoon and steam rice.
Thai style stir-fried sliced chicken & broccoli with chef special sauce served with fried spring rolls or crab rangoon and steam rice.
Thai style stir-fried sliced beef & broccoli with chef special sauce served with fried spring rolls or crab rangoon and steam rice.
Stir-fried beef & vegetable with chef special sauce served with fried spring rolls or crab rangoon and steam rice.
Crispy chicken wok tossed in a sweet and spicy jalapeño sauce served with fried spring rolls or crab rangoon and steam rice.
Crispy chicken wok-tossed with chef special sweet and spicy sauce served with fried spring rolls or crab rangoon and steam rice.
A Szechwan-inspired dish with chicken, peanuts and vegetables, finished with chili peppers served with fried spring rolls or crab rangoon and steam rice.
Marinated chicken, wok tossed with onion and chef black pepper sauce served with fried spring rolls or crab rangoon and steam rice.
Marinated chicken, wok tossed with cashew, diced carrots and celeries with chef special sauce served with fried spring rolls or crab rangoon and steam rice.
Signature mango sauce stir fried with mango & chicken served with fried spring rolls or crab rangoon and steam rice.
Thai Curry
Chicken with green curry paste, coconut milk, sweet basil, bamboo shoots, and mushroom served with steam rice. (Mild)
Beef with green curry paste, coconut milk, sweet basil, bamboo shoots, and mushroom served with steam rice. (Mild)
Shrimps with green curry paste, coconut milk, sweet basil, bamboo shoots, and mushroom served with steam rice. (Mild)
Fried Tofu with green curry paste, coconut milk, sweet basil, bamboo shoots, and mushroom served with steam rice. (Mild)
Assorted vegetables with green curry paste, coconut milk, sweet basil, bamboo shoots, and mushroom served with steam rice. (Mild)
Chicken with yellow curry paste, coconut milk, carrot, and potato served with steam rice. (Mild)
Beef with yellow curry paste, coconut milk, carrot, and potato served with steam rice. (Mild)
Shrimps with yellow curry paste, coconut milk, carrot, and potato served with steam rice. (Mild)
Fried tofu with yellow curry paste, coconut milk, carrot, and potato served with steam rice. (Mild)
Assorted vegetables with yellow curry paste, coconut milk, carrot, and potato served with steam rice. (Mild)
Chicken with panang curry paste, coconut milk, kaffir leaf, bamboo shoots, and mushroom served with stream rice. (Spicy)
Beef with panang curry paste, coconut milk, kaffir leaf, bamboo shoots, and mushroom served with stream rice. (Spicy)
Shrimps with panang curry paste, coconut milk, kaffir leaf, bamboo shoots, and mushroom served with stream rice. (Spicy)
Fried tofu with panang curry paste, coconut milk, kaffir leaf, bamboo shoots, and mushroom served with stream rice. (Spicy)
Assorted vegetables with panang curry paste, coconut milk, kaffir leaf, bamboo shoots, and mushroom served with stream rice. (Spicy)
Chicken with red curry paste, coconut milk, kaffir leaf, bamboo shoots, and mushroom served with stream rice. (Spicy)
Beef with red curry paste, coconut milk, kaffir leaf, bamboo shoots, and mushroom served with stream rice. (Spicy)
Shrimps with red curry paste, coconut milk, kaffir leaf, bamboo shoots, and mushroom served with stream rice. (Spicy)
Fried tofu with red curry paste, coconut milk, kaffir leaf, bamboo shoots, and mushroom served with stream rice. (Spicy)
Assorted vegetables with red curry paste, coconut milk, kaffir leaf, bamboo shoots, and mushroom served with stream rice. (Spicy)
Teriyaki Entree
Grilled chicken with caramelized onion topped with teriyaki sauce served with steam rice.
Grilled beef with caramelized onion topped with teriyaki sauce served with steam rice.
A combination of grilled shrimps, scallops and squids with caramelized onion topped with teriyaki sauce served with steam rice.
Thai-Vietnamese Dishes
Thai BBQ pork, rice, top with fried egg and chef special sauce.
Vietnamese stir-fried cube steak, steam rice, sliced pickled carrots and radishes top with fried egg.
Marinated chicken breast, fried egg, steam rice served with pickled radishes and carrots.
BBQ pork, shredded pork, fried egg served with steam rice and pickled radishes and carrots.
Thai Larb Salad
Ground pork, minced with lime leaf and mixed with chef special sauce resulting in a spicy and sour Thai salad served with sticky rice.
Chicken, minced with lime leaf and mixed with chef special sauce resulting in a spicy and sour Thai salad served with sticky rice.
Beef, minced with lime leaf and mixed with chef special sauce resulting in a spicy and sour Thai salad served with sticky rice.
Tom Yum Lemongrass Soup
Hot and sour chicken soup flavors with spices and herbs served with steam rice.
Hot and sour soup features seafood flavors with spices and herbs served with steam rice.
Thai Basil and Fried Egg
Traditional stir-fried basil and chicken topped with fried egg served with steam rice.
Traditional stir-fried basil and ground pork topped with fried egg served with steam rice.
Traditional stir-fried basil and beef topped with fried egg served with steam rice.
From a reviewer’s perspective, the menu at Möge Tee-Jacksonville is a delightful journey through inventive beverages and desserts that blend traditional flavors with modern twists. Coffee lovers can indulge in Caramel Macchiato, Cheese Foam Coffee, or the nutty Pistachio Coconut Latte, while macaron enthusiasts will find treats like Neptune Macaron, Mango Cheesecake Macaron, and the indulgent Tiramisu Macaron. Matcha aficionados are treated to options such as Crème Brûlée Uji Matcha, Cheese Foam Uji Matcha, and Uji Matcha, each highlighting rich, earthy notes. The Cheese Foam Tea lineup features flavorful choices including Cheese Foam Earl Grey Tea, Cheese Foam Peach Oolong Tea, and the tropical Cheese Foam Hawaii Season Tea. Milk swirl creations like Brown Sugar Bubble Milk and Taro Bubble Milk offer creamy sweetness, while the Fruit Tea section presents refreshing selections like Super Fruit Green Tea, Fresh Lemon Oolong Tea, and Strawberry Black Tea. Mochi fans can enjoy Mango Mochi and Taro Mochi Bubble Milk Tea, complemented by thick, creamy Yogurt Fruit Tea options such as Yogurt Mango Tea and Yogurt Avocado Tea. Traditional milk teas include Green Bubble Milk Tea, Osmanthus Bubble Milk Tea, and the nutty Pistachio Green Milk Tea, alongside seasonal specials like Strawberry Lychee Milk Tea. Slush offerings range from Cheese Foam Mango Tea Slush to Fresh Red Dragonfruit Tea Slush, with coconut versions like Coco Pineapple Slush and Coco Watermelon Slush. Dessert enthusiasts will find Brown Sugar Boba Crepe Cake, Caramel Pudding Crepe Cake, and Lychee Yogurt Crepe Cake, while cake lovers can savor Raspberry Lemon Drop Cake, Tiramisu Cake, and Key West Key Lime Cake. For those seeking playful drinks, the Pomelo Cheese Foam Slush Series-including Mango Pomelo Slush and Avo-Mango Slush-offers both tangy and creamy textures. Toppings like Mango Popping Boba, Taro Pudding, and Chewy Regular Bubble allow customers to customize their drinks. Overall, Möge Tee’s menu is an extensive celebration of creativity and flavor, balancing classic favorites with innovative, Instagram-worthy drinks and desserts that leave a lasting impression.
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